Recipes that Rock sees rock star turned cheese-maker, Alex James, and rock’n’roll-loving celebrity chef, Matt Stone, on a journey of discovery around one of Australia’s premium gourmet regions, WA’s Margaret River.
Together they discover local produce, people, stunning surf and scenery, taking inspiration from what they find for some uniquely Australian recipes.
And as the gourmet world descends on the region for the Gourmet Escape, they rub shoulders with renowned chefs from around the globe, exchanging ideas with the likes of Rene Redzepi from Denmark, Alex Atala from Brazil and Australia’s own Tetsuya Wakuda.
Alex James made his name as a member of legendary British alt-rock band, Blur. He’s now an author, father and farmer who makes award-winning artisan cheeses.
Matt started his career at Margaret River’s Leeuwin Estate and is currently executive chef at Perth’s Greenhouse restaurant. He rocks tattoos, an anti-establishment attitude and a passion for food sustainability and skateboarding.
Join Alex and Matt for a food adventure that rocks – starting Sunday July 14 at 1.45pm on 7TWO.
Tags:premiere, rock, australian, of, alex, in, that, james, blur’s, recipes
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